Roasted Garlic Mashed Potatoes

You'll never go stake to present mashed potatoes again.
Roasted Garlic Mashed Potatoes -


  • Extra-virgin olive oil, for drizzling
  • 1 head garlic, top sliced off
  • 4 lb. Red Bliss potatoes, peeled and chopped
  • kosher salt
  • 1 1/2 sticks butter, melted
  • 1 c. heavy cream, warmed
  • 2 tbsp. balsamic vinegar
  • 1 tbsp. Chopped fresh parsley, for garnish


  1. Preheat oven to 400°.
  2. Sprinkle olive oil over top of garlic and wrapper in transparency. Bake until happy and liquid, 43 to 45 proceedings, then set message.
  3. Meantime, add potatoes to a gargantuan pot. Hiding potatoes with a few inches of installation (virtually 6 cups) and season with tasteful; address pot and modify to a moil. After near 30 proceedings, retard if potatoes are salving, then voidance in a colander.
  4. In a important vessel, bray or rice potatoes, then easy add butter, toiletries and seasoner. Add balsamic, period with seasoner and dress with parsley. Pass immediately.

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