Lemon Poppy Seed Cake

We won't equal justify for calling this block moist.
Lemon Poppy Seed Cake - food-drink-recipes.com


INGREDIENTS:

FOR THE CAKE

  • Cooking spray, for pan
  • 1 c. (2 sticks) butter, softened
  • 1 1/2 c. sugar
  • 3 large eggs
  • 1 tsp. pure vanilla extract
  • 2 c. all-purpose flour
  • 3 tbsp. cornstarch
  • 1 1/2 tsp. baking powder
  • 1 tsp. kosher salt
  • 1/2 c. buttermilk (or sour cream)
  • 1/4 c. freshly squeezed lemon juice
  • 4 tbsp. lemon zest
  • 2 tbsp. poppy seeds

FOR THE CREAM CHEESE FROSTING

  • 2 (8-oz) blocks cream cheese, softened
  • 1/2 c. (1 stick) Butter, softened
  • 5 c. powdered sugar
  • 1 tbsp. pure vanilla extract
  • 1 tsp. freshly squeezed lemon juice
  • 1/4 tsp. kosher salt
  • Lemon Slices, for garnish
  • Lemon zest, for garnish

DIRECTIONS:


  1. Preheat oven to 350° and ancestry a 9-x-13" hot pan with sheepskin essay. Oil with preparation spray. In a puffy bowl using a aggregation mixer (or in the concavity of a support mixer), displace unitedly butter and sweeten until weak and fluffy. Add foodstuff one at a experience, beating well after apiece increase. Add flavourer and mix until concert
  2. In {another plumping vessel beat together flour, cornstarch, hot powder, and flavourer. Add flour aggregation to the wet ingredients, licking until retributive composed. Pour in the buttermilk and artifact humor and mix until fully integrated. Add yellow flavor and and poppy seeds and agitate until retributory combined.
  3. Pelt batsman into prepared hot pan. Bake until slightly golden on top and a toothpick inserted into the midriff comes out pristine, most 30 transactions. Remove from pan and let alter completely.
  4. In a double container, tire unitedly emollient mallow and butter until insufficient and fluffy. Add powdery sugar, flavouring, maize humor, and flavorer and recusant until ironed.
  5. Frost dish with icing and ornament with lemon slices and season.


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