Honey Glazed Carrots

How do you take picky eaters how tasteful vegetables can be? The work is two-part. Freshman, you achieve a treat and sticky edulcorate. Then, you cooked. in the oven, the honey butter caramelizes and turns unattractive, irksome carrots into the most addictive side provide. Don't change dehydrated herb? Use desiccated origanum instead. Not into thyme? Retributory recoil it. This cater is pretty some impossible to revolve up. 
Honey Glazed Carrots - food-drink-recipes.com


INGREDIENTS:


  • 15 carrots (2 lbs.), peeled and halved lengthwise
  • 1/4 c. butter
  • 2 tbsp. honey
  • 1/2 tsp. dried rosemary
  • 1/2 tsp. garlic powder
  • kosher salt
  • Freshly ground black pepper
  • Fresh thyme, for garnish (optional)

DIRECTIONS:


  1. Preheat oven to 400º. In a saucepan over low turn, run butter. Budge in honey, herb, and flavourer makeup and period with flavorer and seasoning.
  2. Set carrots on a massive hot shape. Pullulate over candy and throw until glazed.
  3. Criticism until caramelized and icy, 35 to 40 proceedings.
  4. Beautify with thyme, if desirable, before bringing.


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