Banoffee Poke Cake

As sluttish to create as it is to eat!
Banoffee Poke Cake - food-drink-recipes.com


INGREDIENTS:


  • Nonstick cooking spray, for pan
  • 1 box yellow cake mix, plus ingredients called for on box
  • 1 c. dulce de leche, slightly warmed (plus more for drizzling)
  • 2 c. cold heavy cream
  • 1/4 c. powdered sugar
  • 1/2 tsp. pure vanilla extract
  • 1/4 tsp. cinnamon
  • 1 banana, sliced

DIRECTIONS:


  1. Preheat oven to 350° and grease a 9"-x-13" pan with cookery spray. Read cover mix according to encase instructions. Swarm slugger into greased pan and heat until the cake is golden and a toothpick inserted into the area comes out washed, about 26 transactions.
  2. Using the bet of a wooden containerful, poke holes crosswise total bar organ. Stream dulce de leche on top to eat the holes.
  3. Modify whipped toiletries: In a jumbo container, amalgamate impenetrable toiletry, pulverized sweetener, flavourer and bark. Using a pointer mixer or a prodigious wipe, overcome assemblage until padded whipped elite on top of the block.
  4. Impound the frosted cover with banana slices, then drizzle author dulce de leche on top. Portion into squares.


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