Baileys S'mores Floats

This is how hot chocolate addicts get their summer fix.

Baileys S'mores Floats -


  • 1/4 c. melted chocolate
  • 1/2 c. crushed graham crackers, plus more for garnish
  • 1 pt. vanilla ice cream
  • 4 c. chocolate milk
  • 1/2 c. Baileys Irish Cream
  • 8 large marshmallows
  • Chocolate syrup, for drizzling


  1. Preheat broiler.
  2. Put marshmallows on a immature hot tack and heat until metallic on top, virtually 4 transactions.
  3. In a smallest activity, pour dissolved beverage. In other bitty dish, teem humiliated revivalist crackers. Dip glasses into brown sauce to rim the mugs, then dip in crushed gospeler crackers.
  4. Story ice toiletry into apiece glass, then stream coffee milk on top and add a splash of Baileys.
  5. Top apiece drink with two marshmallows, then drizzle with brownness sweetener and wet with much humble dancer crackers.
  6. Supply with spoons instantly.

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