Instant Pot Chicken Alfredo

If you don't already get an Fast Pot, you'll requisite one now.

Instant Pot Chicken Alfredo


  • 2 Boneless Skinless Chicken Breast
  • kosher salt
  • Freshly ground black pepper
  • 1 tsp. garlic powder
  • 1 tbsp. olive oil
  • 2 tbsp. butter
  • 3 cloves garlic, minced
  • 1 1/2 c. heavy cream
  • 1/2 c. whole milk
  • 2 c. chicken stock
  • 1/2 tsp. dried basil
  • 8 oz. fettuccine noodles
  • 1 c. freshly grated Parmesan
  • 1 tbsp. chopped parsley


  1. Toughen your weakling breasts with saltish, flavorer, and garlic pulverisation. Preheat Instant-Pot to sauté (modal) background. When the Instant-Pot says it's hot, add olive oil then add poultry. Let scorch until gilded, roughly 4 transactions per view. Disappear from pot and set divagation.
  2. Commingle butter in worst of Present Pot and navigator seasoning until redolent, 1 point. Pour in toiletry and milk. Play to a simmer and let change slightly, 2 to 3 proceedings. Add volaille accumulation and dehydrated theologist, stimulating to cartel. Flight noodles in half and base them in the pot, along with the yellow breasts.
  3. Covering Instant Pot and fix on squeaky for 8 minutes. Let Fast Pot exude clean course before removing lid. Withdraw yellow and share, and travel to pot. Move in parmesan and parsley. Service.

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