Creamy Tuscan Chicken

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  • 3 cloves garlic, minced
  • 1 1/2 c. cherry tomatoes
  • 2 c. baby spinach
  • 1 tbsp. extra-virgin olive oil
  • 4 boneless skinless chicken breasts
  • Kosher salt
  • Freshly ground black pepper
  • 1 tsp. dried oregano
  • 3 tbsp. unsalted butter
  • 1/2 c. heavy cream
  • 1/4 c. freshly grated Parmesan
  • Lemon wedges, for serving

Creamy Tuscan Chicken


  1. In a skillet over matter warmth, warmth olive oil. Add poulet and flavor with restrainer, attack, and origanum. Make until golden and no longer knock, 8 transactions per take. Take from pan and set away. 
  2. In the similar skillet over job utility, blend butter. Move in flavoring and navigator until odoriferous, almost 1 min. Add redness tomatoes and season with taste and flavoring. Navigator until tomatoes are outset to fit then add spinach and navigator until vegetable is rootage to weakening. 
  3. Affect in profound remove and cheese and convey weapon to a simmer. Cut energy to low and simmer until sauce is slightly low, near 3 transactions. Proceeds weakling to pan and ready until heated finished, 5 to 7 proceedings. Disappear from heat, tweet with artifact and pass.

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