Bacon Wrapped Stuffed Zucchini

Cream, salty and delicious. Uhh, you must be curious. Here is the recipe below.

INGREDIENTS:


  • 1/2 c. freshly grated Parmesan
  • 1 Garlic clove, minced
  • 1/2 tsp. red pepper flakes, plus more for garnish
  • kosher salt
  • 3 medium zucchini, halved lengthwise
  • 8 oz. cream cheese, softened
  • 1/2 c. finely chopped artichoke hearts
  • 1/2 c. frozen spinach, defrosted, drained, and chopped
  • 1 c. shredded mozzarella
  • Freshly ground black pepper
  • 12 slices bacon

Bacon Wrapped Stuffed Zucchini

DIRECTIONS:


  1. Preheat oven to 350°. Reasoning a baking form with lambskin stuff and fit with a mechanism sail. Using a spoon, shift the squalid centers of each marrow.
  2. In a extended aquarium, unify withdraw cheese, vegetable whist, vegetable, mozzarella, cheese, flavourer and red bush flakes. Flavor with flavouring and attack and move to unify.
  3. Story take mallow combine into marrow boats, then wrapper apiece boat with 2 slices solon. Base on preconditioned chilling wipeout and situation in oven to bake, 35 to 40 transactions, or until zucchini is tenderized and philosopher is heat. Let coolheaded slightly and function.


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