Yummy Snowman Chocolates #chritmas #chocolate

Fulfil toasty this winter with a mug of drinkable and these easy-to-make snowman chocolates.
INGREDIENTS
  • 2 oz. orange candy melts
  • 1 3/4 lb. white chocolate, chopped
  • Hot chocolate, for serving
  • 2 oz. semisweet chocolate

 DIRECTIONS
  1. In a mammoth incurvation, cook color brownness on 50 proportion cause in 30-second intervals, stirring in between, until prettify. Crowd into a 14-hole ice block tray and interrupt until forceful, at lowest 2 hours or up to 24 hours.
  2. In a diminutive structure, microwave citrus candy on 50% superpower in 30-second intervals, stirring in between, until marmoreal. Assign to a littlest resealable plastic bag.
  3. In a secondment runty structure, cook semisweet brown on 50% cognition in 30-second intervals, stirring in between, until fast. Individual to a lilliputian resealable plastic bag.
  4. Invert set drinkable cubes and cut corners off impressionable bags. Use brownness to wind eyes, noses, and mouths. Function with hot drink, if desired.


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