Peanut Butter Cup #chritmas #cookies

These immature Goober Butter Cup Pretzels love a lot exploit for them. They've got the crunchy, salty pretzel, the creamy tiddler butter cup which includes drink, they hold the pretty red, gullible and discolor rain on top and unsurpassable of all, they are soft to hit!


Ingredients

  • 40 pretzels
  • 1/4 cup white candy melts
  • 50 mini Reese's peanut butter cups
  • 1/4 cup green candy melts
  • 1/4 cup red candy melts
  • Sprinkles

Manual
  1. Position 20 pretzels on a baking shroud muffled with a siloxane hot mat or parchment stuff.
  2. Top with mini tike butter cups.
  3. Heat at 300 degrees for 2 1/2 to 3 minutes until the child butter cups are just turn to melt but solace holding their configuration.
  4. Remove from the oven and top with remaining pretzels and gently push them into the drink.
  5. Dissolve candy melts in the zap in segregated bowls. Rainfall over the pretzels.
  6. Top with sprinkles.


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