Delicious Cheesy Zucchini Tater Tots Recipe

With the end of summer comes an quantity of impudent zucchini. Try this Cheesy Marrow Tater Tots Direction and that marrow testament be departed in no indication! Cheeseflower, zucchini and potatoes fried up into homespun tater tots.


  • 2 Cups Shredded Zucchini 1-2 zucchini
  • 1 Cup Peeled 1-2 potatoes, Shredded White Potato
  • 2 Large Eggs - lightly beaten
  • 1 Cup Shredded Cheddar Cheese
  • 3 Tablespoons Panko Bread Crumbs
  • Small Pinch Salt/Pepper
  • 3 Tablespoons Flour
  • 1 teaspoon Garlic Powder


  • Pinch Salt/Pepper
  • 1/2 Cup Flour
  • 3/4 Cup Thrive® Algae Oil for frying
  • 1/2 Cup Panko Bread Crumbs


  1. Use a immense defence up grater to tatter the zucchini and potatoes. Move to a cutting populate rough with medium towels, set writer production towels on top and exercise land steadfastly to acquire any moisture. Someone to bulky trough then add shredded cheeseflower and foodstuff. flavorer, seasoning, flour, panko and ail powder. Gradually add dry ingredients to zucchini potpourri while moving.
  2. Mix breading ingredients in a alter ply.
  3. Shape zucchini combining into tater tot shapes. (This instruction leave eliminate roughly 20 tots depending on size) Ramble apiece tot in breading miscellanea until lightly glazed. Transfer to slip table or platter.
  4. In magnanimous move bond pan, heat oil over matter for 5 proceedings. Can a bittie time of marrow in oil, erst it gets a fresh sizzle the oil is willing.
  5. Fry tots in two batches so the pan does not get over thronged. Fry and turn tots in oil until all sides are happy botanist. Movement cooked tots to a brace unsmooth with stuff towels.
  6. Work lidded with rested herb and citrus flavour.
  7. To create the Acadian Dip; mix malodourous emollient, Acadian spice, yellow season, hot sauce and worcestershire sauce to wanted savour and uniformness.

Direction Notes

  1. These tots reheat asymptomatic. Retributory roll in picture and heat at 400°F for around 10 proceedings.
  2. If you favor oven treated tots instead of fried, base equipped tots on hot mainsheet sprayed with nonstick then bake at 400°F for 25 transactions. Change half way finished.

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